Dining in the Nephin Restaurant is an essential part of the experience of staying with us. Overlooking the Atlantic Ocean with spectacular views of Croagh Patrick, the Nephin Restaurant serves world class cuisine in a unique setting. In such incredible surroundings, you'd expect nothing less than incedible dining. Like a visit to the hotel itself, dinding in the Nephin Restaurant is an experience you won't soon forget.
All at the Mulranny Park Hotel are delighted to be awarded 2 AA Rosettes for culinary excellence and the hotel’s inclusion in this year’s exclusive McKenna Guides. Touted as the tourism bible, inclusion in the McKenna Guide is widely considered as recognition of outstanding quality, accomplishment, attention-to-detail and originality. The Nephin Restaurant has been named in the‘Top 100 Restaurants in Ireland for 2013’. In addition it has made the prestigious shortlist in 2012 for one of the ‘‘Top 10 Restaurant Signature Dishes’. The signature dish from head chef Ollie O'Regan is a dish of Clew Bay scallops, artichoke puree, glazed pork belly & veal jus.
The Guide is full of praise for various aspects of the hotel and states "Right from the off, the hotel was setting new standards for hospitality and cooking, and chef Ollie O'Regan has guided the hotel's Nephin Restaurant with a creative, capable culinary signature.... Build up your appetite on the Greenway, then satisfy it in the Nephin. Bliss" - McKennas Guide 2013
“The style and influences would be at home in a restaurant that gets a Michelin star or two" Tom Doorley, Restaurant Critic